Bhaskar Deb
Founder and Owner of Love & Clove Kitchen
Bhaskar is the Founder & Owner of Love & Clove Kitchen and is a serial entrepreneur. He is a seasoned consultant in the food and hospitality industry and is also the founder member of Balle Balle Dhaba, an iconic restaurant brand that specialises in authentic Indian cuisine.
He holds a Post Graduate degree in Business Management from IIPM, Delhi with specialisation in Marketing and HR. He started his career as as a Financial Service Consultant at ICICI Prudential, but left his corporate career at a high while posted in Guwahati as a Regional Training Manager with HDFC Life Insurance for his entrepreneurship calling.
Bhaskar is a passionate traveller who loves to connect with people from all over the world and experience different cultures. He believes in continuous innovation in identifying customer preferences and creating unique experiences in the areas of food, hospitality and travelling. In his leisure time, he pursues photography and is an ardent sports lover with interest in soccer, tennis, table tennis & badminton.
Payel Deb Sensarma
CEO & Managing Director of Love & Clove Kitchen
Payel is an ace corporateur turned entrepreneur. She has an extensive work experience of 18 years with reputed brands like Peerless Group, Tata Teleservices Limited, Idea Cellular Limited, Aditya Birla Group etc. She has diverse expertise in Business Analytics, Marketing, Product Management, Brand, PR & Corporate Communications. A keen eye for detail, passion for driving strategic outcomes, leadership skills and insightful innovation has been instrumental in shaping her career and evolving as a matured professional.
She has an impressive educational background with an MBA degree from ICFAI; PGDM in Mass Communications from Jadavpur University and PGDM in Public Relations from Bhavan’s College of Communications.
Payel has a creative bent mind which reflects in the finesse and aesthetic approach she takes in every sphere of life and work. She has a passion for culinary interests and likes experimenting with new recipes. She is a music aficionado and is also an amateur vocalist. She loves to interact with people, travel the world and explore cultural uniqueness in different parts of the world.
